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Business
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Banks DIH opens first Bartica outlet as part of regional expansion

By
Diligence Posts Editorial Team

Banks DIH Limited has opened a new fast-food restaurant in Bartica, marking the company's first venture into the mining town and the seventh location nationwide for its Demico Qik Serv brand. The outlet sits at the corner of First Street and Third Avenue, in what company representatives described as a deliberate move to extend commercial services beyond the capital and its immediate surroundings.

The opening drew a mix of government officials and corporate figures. The Minister of Tourism, Industry and Commerce attended alongside the Mayor of Bartica and the Regional Vice Chairman for Region Seven. Banks DIH was represented by its Chairman and Managing Director, along with members of the Board of Directors and several senior divisional executives.

In her keynote address, the Minister praised the company for what she called a sustained contribution to the national economy over many years. She pointed to the new restaurant as evidence that domestic firms remain capable of expanding into less commercially developed regions, calling the move a sign of business confidence in areas outside Georgetown. She also welcomed the decentralisation of services this represents, arguing that residents in mining and interior communities have long had limited access to established commercial brands.

Company executives used the occasion to set out what they expect the restaurant to deliver for the town. Chief among these is direct employment. The outlet will hire staff from within Bartica itself, adding to the small number of formal retail positions currently available in the area. Executives did not specify how many roles the restaurant would create, though they described the hiring as ongoing.

A second area of emphasis was procurement. Company representatives said the restaurant would draw on agricultural producers and suppliers based in the region, rather than relying solely on established supply routes from the coast. This, they suggested, could give farmers and small producers in Region Seven a more direct route into a national retail network. No formal supply agreements were announced at the launch, though executives indicated that discussions with local producers were already under way.

Bartica has historically depended on mining, forestry and river trade, with a retail sector that has grown more slowly than in coastal towns. The arrival of a nationally recognised food brand is likely to be read locally as a marker of that shift, even if the practical effects on employment and income remain to be seen in the months ahead.

Banks DIH has operated in Guyana for more than seventy years, building a portfolio that spans beverages, consumer goods and, increasingly, hospitality. The Demico Qik Serv chain forms part of that hospitality arm, and the company has steadily added locations beyond Georgetown in recent years. The Bartica opening extends that footprint further into the interior, a region where the company has historically had a limited retail presence compared with its long-standing dominance in beverage production and distribution.

Executives framed the Bartica launch as part of a wider strategy rather than an isolated event, suggesting further expansion into other regional towns remains under consideration. They gave no timeline for additional openings, saying decisions would depend on the performance of the Bartica outlet and ongoing assessments of demand in other parts of the country.

For residents, the immediate effect will be a new option for dining in a town where fast-food choices have traditionally been limited. For the company, the opening represents a test of whether its established brand can translate into similar levels of custom outside the more densely populated coastal belt. Local reaction at the launch appeared positive, with a steady stream of residents visiting the restaurant on its opening day, though it remains too early to judge how demand will hold once the initial curiosity settles.

The Bartica restaurant now stands as the company's most recent addition to a chain that has grown steadily since its introduction, and its performance is likely to inform how quickly Banks DIH pursues further expansion into Guyana's interior regions.